MA Restaurant Assn. honors leaders

The annual New England Food Show is coming up in March and the MA Restaurant Association (MRA) will honor its 2016 Annual Awards recipients March 14 at the Boston Convention & Exhibition Center at a 5:30 p.m. cocktail reception and silent auction followed by dinner at 7 p.m.

The recipients will be:
Business Partner of the Year:
The Martignetti Companies

Business Partner Associate of the Year:
Al DeNapoli – Tarlow, Breed, Hart & Rodgers, LLC

Executive Chef of The Year:
Jamie Bissonnette – Toro, Coppa

Limited Service Restaurateur of the Year:
Joanne Chang – Flour Bakery + Café

Restaurateur of the Year:
Garrett Harker – Eastern Standard, Island Creek Oyster Bar, The Hawthorne, Row 34, and Branch Line

The event is $130 per person or $1,175 for a table for 10.

For more information on the MRA, visit

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